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ART AND GASTRONOMY IN CAN CIRES

14 julio, 2009 0 Comments

The Can Cires restaurant in San Mateo has become a reference point for art and gastronomy in the island’s interior. Every Friday night they present live music and they have an interesting exposition by Kjeld Jorgensen on show.

What’s more, Vicky and Francis have prepared a special dinner for Wednesday 15^th July to celebrate French national Bastille day and a union with the Pieroga Rioja wine cellar for Thursday 17^th July…

CELEBRATION OF FRENCH NATIONAL BASTILLE DAY
WEDNESDAY 15^TH JULY 2009 IN THE CAN CIRES RESTAURANT
FROM 20:30hrs.
SAN MATEO.
SPECIAL DINNER BRIGHTENED UP WITH LIVE MUSIC

MENU:

STARTER
Flambé

FIRST COURSE
Chef’s fresh foie-gras

MAIN COURSE
Roast Entrecote
OR
Sea-bass ‘au champagne’

DESSERT
Kougelphf with vanilla cream

Price: 30 euros

PIEROLA CAN CIRES UNION
This is an invitation to all lovers of fine wine and haute cuisine. Everything is included in the price of the menu and what’s more a bottle of wine from the Rioja Pierola wine cellar will be given to each diner.
THURSDAY 16^TH JULY 2009
FROM 21:00hrs.
SAN MATEO.